A Cranberry Pecan Cheese Ball is the perfect holiday appetizer to serve for parties, game-day, or potlucks. It’s creamy, and savory with just a hint of sweetness and a touch of heat. Serve it with crackers, pretzel chips, or pita chips.

Move over chicken and waffles, Leftover Stuffing Waffles are an easy and delicious way to re-do holiday leftovers. Who doesn’t love anything made into a waffle?

This Black Friday sandwich is the delicious sustenance you’ll need to hit the department stores and get your holiday shopping done! This satisfying and easy-to-make sandwich might be even better than the holiday meal itself.

This healthy eggnog smoothie is a creamy, sweet, and decadent-tasting way to start the morning off the right way. Full of protein, this filling smoothie will keep you satisfied until lunch!

An alternative to the Thanksgiving pies, this caramel apple, and pecan cheesecake is luxuriously creamy, not too sweet, and has all of the luscious Fall flavors. The best part is this dessert can be made up to four days ahead of the holiday! My Thanksgiving Read More..

Broccoli cauliflower alfredo casserole is a cheesy holiday side dish that the whole family will love. Roasted broccoli and cauliflower are baked in a cheesy, velvety alfredo sauce that pairs beautifully with roasted meats and is something a bit different on your holiday table. It’s Read More..

A Ratatouille Grilled Cheese Sandwich is a great way to increase your family’s veggie intake while still offering them a buttery, rich, cheesy sandwich. The herbed dressing adds tons of flavor!

Easy Pan de Muerto or Bread of the Dead is a delicious way to celebrate the Mexican holiday of ‘Day Of The Dead’. This orange-scented sweet bread, decorated with knobby ‘bones’ and covered in sugar, is lovely with a hot cup of coffee or Mexican hot chocolate.

Melted Monster Head Chili is a deliciously ghoulish way to feed the family before they head out to trick-or-treat. This no-bean chili is full of vegetables and low-fat turkey, so you’ll feel good about serving it to them.

These cute blueberry lychee eyeball cocktails will have you enjoying the season in style. They’re not too sweet, yet very flavorful. Make a second batch without the vodka for the kids!

Jumbo sugar-topped pumpkin muffins are a cozy way to start a chilly autumn day. They’re moist, sweet, and full of warm spices, with a crunchy sugar topping. Grab your coffee, and a blanket, and snuggle up with one of these big, bakery-style muffins.

Creamy deviled eggs are decorated with black olive ‘spiders’ for a Halloween appetizer that both adults and children will love.

Just in time for Octoberfest celebrations, Parslied German Spaetzle in Brown Butter Sauce is a delicious side dish that pairs well with roasted or grilled meats. My favorite way to serve the spaetzles is with Cabernet Braised Beef Short Ribs, Sauteed Haricot Verts, Sweet And Read More..

Chewy browned butter pecan cookies have the slightly salty and sweet flavors that everybody craves! They’re nutty, and buttery, with a caramel note from brown sugar. These cookies are spectacular with a cold glass of milk or a cup of hot coffee. The flavor of Read More..

This rustic Burnt Almond Torte is an iconic Pittsburgh treat that everyone loves. Moist yellow cake is layered with silky, vanilla pastry cream, and iced with a fluffy almond-flavored buttercream frosting, then covered in toasted, sugared almonds. One bite and you’ll be craving more. For Read More..