Want something a little different to finish your Thanksgiving meal? This peanut butter pie with chocolate ganache is light and fluffy with a rich, fudgy top. It’s perfectly sweet, without being heavy. I adore anything that has peanut butter and chocolate in it and this Read More..
These bacon-wrapped green bean bundles, brushed with a sweet, balsamic glaze, are a beautiful and elegant side dish that is easy enough for a weeknight dinner. I think that bacon makes everything delicious. Then add balsamic vinegar to that, and you have a dish that Read More..
This holiday pie recipe is one of the best. Imagine a buttery, flaky, crisp pie crust. Now think about a creamy lemon filling that’s a perfect blend of tart and sweet, topped by fluffy, sweet meringue. This pie makes for an impressive dessert. My mom Read More..
This lemony roasted asparagus, kissed with a salty hint of parmesan, is very easy, really delicious and also very pretty. This recipe makes a great summer side dish. Growing up in Pittsburgh, I remember hating the vegetables on my plate during family dinners. The flavorless, Read More..
These lemon bars, with the buttery crust, the tangy lemon curd, and the kiss of powdered sugar, are an old classic that is always sure to please. This is a quick and easy recipe that epitomizes the taste of summer. I am very particular about Read More..