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KEY LIME CHIPPERS

KEY LIME CHIPPERS

These Key Lime Chippers are the perfect combination of zesty, tangy citrus cookie, and creamy, smooth, white chocolate.  It’s a refreshing lime treat on a summer’s day.

Key Lime Chippers cookie - key lime flavored drop cookie full of creamy white chocolate chips. It's a perfect summer dessert.

This recipe is all about things that I love.  Cookies.  I mean, who doesn’t love cookies – both making and eating them, key lime anything, and silky, white chocolate.  

Key Lime Chippers, because they’re a drop cookie, they’re incredibly easy.  No rolling into balls or shapes, no chilling the dough.  Mix, drop, bake, and eat.  Could they be any easier?

WHAT DO I NEED TO MAKE THESE COOKIES?

  • Butter.  Use real butter, not margarine or shortening.  The butter adds a richness and a lot of flavor.
  • Both granulated sugar and brown sugar – again, use both.  They contribute differently to the recipe, each adding their own special nuances to the finished product.  
  • Egg. Self-explanatory.
  • Lime extract and vanilla for flavor.  If you don’t have lime extract, increase the vanilla to 1 ½ teaspoons or add a bit more lime zest.
  • Key lime juice – this one is perfectly fine to use Persian limes.  Key limes are more tart, which I love, but it doesn’t make a huge difference in the cookie.  
  • Flour, baking powder, and salt.
  • White chocolate chips.  Use whatever brand you like.  If you have a white chocolate baking bar, you can use that – simply chop it into little chunks.

Key Lime Chippers cookie - key lime flavored drop cookie full of creamy white chocolate chips. It's a perfect summer dessert.

MORE DELICIOUS COOKIE RECIPES

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KEY LIME CHIPPERS


  • Author: Eats By The Beach
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Total Time: 40 minutes
  • Yield: 30 cookies 1x

Description

These Key Lime Crispers are the perfect summer dessert.  Full of tangy key lime flavor and creamy white chocolate chips, this drop cookie will be your new ‘go-to’ cookie recipe.


Scale

Ingredients

½ cup butter, room temperature

⅔ cup sugar

⅓ cup light brown sugar

1 large egg, room temperature

1 teaspoon vanilla

½ teaspoon lime extract

2 teaspoons key lime juice

1 ½ teaspoon finely grated lime zest

1 ½ cups all-purpose flour

1 teaspoon baking powder

½ teaspoon salt

¾ cup white chocolate chips


Instructions

Preheat the oven to 350 degrees.  Line a baking sheet with parchment paper or a Silpat mat.  Set aside.

In a bowl of an electric mixer, cream together the butter and sugar until light and fluffy.

Add the egg, vanilla, lime extract, lime juice, and lime zest. Mix to combine.

In a small bowl, sift together the flour, baking powder, and salt.

Slowly add the dry ingredients to the butter mixture.

Combine until all ingredients are incorporated.

Using a spatula or wooden spoon, stir in the white chocolate chips.

Use a large cookie scoop to form cookies that are the size of a walnut.

Place about 1-inch apart on the prepared baking sheets.

Bake until golden brown – about 8-10 minutes.

Remove to a wire rack to cool completely.


  • Category: Desserts
  • Method: Bake

Keywords: key lime chippers, cookie recipes, key lime, white chocolate, summer recipes,

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