German Potato Salad
Get ready for your 4th of July barbecue by whipping up this hot and tangy German potato salad. Tender potatoes are tossed with sauteed scallions,
Let’s face it; French Fries are the universal sideline for a variety of dishes. From barbecue and fast food, to steaks and chicken roasts, these thin, crisp (or thick and potato-y) are the perfect food item to complement your meal. However, as delicious as they may be, you can’t have French Fries with every dish you prepare. Fries and beef stew don’t make a good combination now, do they? And having them alongside stir-fried noodles doesn’t sound tempting either. Sometimes, you need a more fulfilling portion balancing your main dish, and French Fries just don’t make the cut.
With Eats By The Beach, you can put your side dish dilemmas to rest! We provide a diverse range of easy-to-prepare side dish recipes to harmonize your main dish and add variety to your meal. From Crunchy Asian Coleslaws and Classic Wedge Salads, to Vegetable Lo Mein recipes, you’re bound to find something you love on our blog!
Get ready for your 4th of July barbecue by whipping up this hot and tangy German potato salad. Tender potatoes are tossed with sauteed scallions,
Prosciutto-wrapped asparagus is an easy way to make an elegant side dish or appetizer that’s ready in less than thirty minutes. It’s simple enough for weeknight dinners and yet sophisticated enough for Easter, Mother’s Day, Showers, or cocktail parties.
Spicy, creamy, and full of flavor, Mexican Esquites is sure to be a part of your Cinco De Mayo celebration every year! Frozen corn is charred in the oven with red onion and jalapeno before being mixed in a spicy, tangy dressing and garnished with a refreshing lime and cayenne aioli.
Catalan Spinach is a fabulously different and delicious side dish that’s healthy, easy to make, and pairs well with grilled meats. In other words, it’s a perfect side dish for a weeknight meal.
This sweet and sour shaved brussels sprouts salad is a delicious, healthy alternative to a slaw that keeps for days in your refrigerator. Brussels sprouts, almonds, dried cranberries, scallions, and diced gouda cheese are dressed in a honey mustard dressing for a salad that is light, refreshing, and so satisfying as a side or a light lunch.
Making vegetable tempura is easier than you think. Getting perfectly crisp, crunchy, golden brown, tempura vegetables can be achieved with a few simple tricks.
Move over chicken and waffles, Leftover Stuffing Waffles are an easy and delicious way to re-do holiday leftovers. Who doesn’t love anything made into a waffle?
Broccoli cauliflower alfredo casserole is a cheesy holiday side dish that the whole family will love. Roasted broccoli and cauliflower are baked in a cheesy,
Just in time for Octoberfest celebrations, Parslied German Spaetzle in Brown Butter Sauce is a delicious side dish that pairs well with roasted or grilled
This is my take on the luxurious Windows On The World Asparagus In Chive Hollandaise Sauce. Asparagus spears are roasted just until tender and dressed
Chimichurri potato salad is a delicious way to add something different to your Labor Day festivities. With a homemade chimichurri sauce full of fresh herbs,
A side dish or snack, these Asian Steamed Edamame are more addictive than popcorn! Whole edamame is steamed in a spiced soy sauce mixture and
Sweet corn fritters use the best of summer’s corn crop for a delicious and satisfying appetizer or side dish. These little bites pair wonderfully with
Grandma’s Sweet And Sour Vegetable Salad is an old-fashioned dish that uses up those canned veggies you may have bought during quarantine. The salad is
This Easy Succotash recipe is a great way to add vegetables to your family’s meal that they’ll actually eat and love. This dish pairs perfectly