With the Queen’s passing, it’s only fitting to raise a glass with her favorite Dubonnet and Gin Cocktail to toast her exemplary life.
1-ounce gin (I used Tanqueray)
2-ounces Dubonnet
Lemon peel
Ice cubes
Place a few ice cubes into a small wine glass or lowball glass.
Pour the gin and Dubonnet over the ice.
Twist the lemon zest to release the oils and sink the twisted peel into the cocktail.
Enjoy.
Find it online: https://eatsbythebeach.com/queens-dubonnet-and-gin-cocktails/