Description
This Classic Waldorf Salad is the cool, creamy, and crisp side dish that goes wonderfully with grilled meats, barbecues, or potlucks and parties.
Ingredients
Scale
For the dressing:
- ½ cup plain Greek yogurt
- 1 tablespoon light brown sugar
- 1 teaspoon freshly squeezed lemon juice
- ⅛ teaspoon salt
For the salad:
- 1 ½ cups chopped apples, cut into ½-inch pieces
- ¾ cup thinly sliced celery
- 1 cup red grapes, halved
- 1 cup torn romaine lettuce leaves
- ½ cup chopped walnuts
- 1 tablespoon finely minced fresh parsley
Instructions
Make the dressing.
In a small bowl, whisk together the yogurt, sugar, lemon juice, and salt. Set aside.
Place the apples, celery, grapes, romaine lettuce, walnuts and parsley in a large bowl.
Pour the dressing over the fruit and toss to coat.
Taste to adjust seasoning.
Serve chilled.
- Prep Time: 15 minutes
- Category: Starters - Soups and Salads
- Method: Toss
- Cuisine: American
Keywords: classic Waldorf salad, salad recipes, apples, celery, grapes, walnuts, National Walnut Day, healthy side dish, healthy starters