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Microwaveable, flourless, peanut butter mug cake with chocolate chips in and sprinkled on top of the cake.

FLOURLESS PEANUT BUTTER CHOCOLATE CHIP MUG CAKE


Description

This recipe is for tht moment when you just want a little something sweet.  A mug cake full of peanut butter and chocolate.  Did I mention that it’s gluten free AND ready in less than 5 minutes?  You’re welcomed.


Ingredients

Scale

1 large egg, room temperature

3 tablespoons creamy peanut butter

¼ teaspoon baking powder

1 tablespoon +1 teaspoon brown sugar

1 ½ tablespoons mini chocolate chips

1 tablespoon water


Instructions

In a small bowl, stir together the egg, peanut butter, baking powder, and sugar until fully combined.

Stir in 1 tablespoon of the chocolate chips.

Spray the inside of a large microwave-safe mug with cooking spray.

Spoon the batter into the mug.  Pour the water on top of the batter.

Microwave on high for 1 minute.  Sprinkle the remaining 1 teaspoon chocolate chips over the top of the cake.

Cool slightly before eating.

  • Prep Time: 3 minutes
  • Cook Time: 1-2 minutes
  • Category: Dessert
  • Method: Microwave
  • Cuisine: American

Keywords: mug cake, dessert recipes, peanut butter recipes, chocolate chip recipes, microwave desserts, quick desserts