Take advantage of those cool fall evenings and grill your family some of these spicy-sweet chicken kabobs.  Tender and full of flavor, these kabobs make an easy weeknight meal, especially if you make and marinate the chicken the night before. At my Florida home, we Read More..

Grilled romaine salad is this summer’s ‘go-to’ side dish when you want something a little bit different.  Heads of romaine lettuce are grilled to give them a subtle, smoky flavor and then topped with a creamy, homemade dressing, bacon, tomatoes, and Parmesan cheese.  What’s not Read More..

Why not take advantage of the last of the warm evening grilling opportunities.  These grilled bbq pork chops are juice, tender, and so flavorful with the dry rub and the barbecue finishing sauce. I like to serve the chops with Old Fashioned Fried Apples, Southern Read More..

This easy grilled tequila lime chicken is full of spicy Southwest flavor and yet is easy enough for a weeknight meal. I love keeping a container of grilled, boneless, skinless chicken breasts in my fridge.  They make it so easy to slice and put on Read More..

Grilled meats are just perfect for backyard 4th of July parties, and these fall off the bone baby back ribs will not disappoint.  They are tender, juicy, sweet, and just a little spicy.  Start them in the oven, then finish them on the grill. Another Read More..

This easy grilled side dish is so full of flavor and ready in about 30 minutes.  The best part of the recipe is how easily it can be customized to your family’s favorite veggies.  I like to serve this with an Ultimate Tomahawk Steak, some Read More..