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caramel

A Mexican dessert classic. A bundt cake with a layer of cinnamon and cayenne infused chocolate cake, topped with a creamy, vanilla flan and buttery caramel. It's like two desserts in one.

Chocoflan Bundt Cake

This Mexican dessert is a moist, dense chocolate cake, scented with cinnamon and cayenne layered with a creamy vanilla flan and a goat’s milk caramel

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