Classic Pimento cheese is such a Southern staple and also crazy delicious. It’s creamy, cheesy, and just a bit spicy. And since it’s crazy easy, it’s a perfect addition to any cocktail party, bridal or baby shower, brunch, or just to keep in the fridge Read More..
Tag: appetizer recipes
Just in time for the Super Bowl, these quick and easy pizza rolls make for a delicious and filling appetizer. Using refrigerated pizza dough allows this recipe to come together in a snap! They’re ready in about 20 minutes, so you can whip them up Read More..
This Fig And Goat Cheese Tart is a delicious and impressive-looking appetizer or a light lunch that is different and interesting enough to serve for a cocktail party or as part of a bridal or baby shower menu. I’ve served this at a friend’s baby Read More..
Cranberry Goat Cheese Flatbread is an appetizer that is as easy to make as it is impressive to serve. Ready in less than 30 minutes, this delicious starter is a beautiful and elegant start to your Thanksgiving meal. I like to start serving Thanksgiving appetizers Read More..
A vintage recipe that needs to make a comeback, Kentucky Derby Benedictine Spread is a delicious appetizer for any party. It also makes a great filling for tea sandwiches. I like to serve this spread as a dip with crudites. For a beautiful Kentucky Derby Read More..
These toasted ravioli are always a favorite. Cheese ravioli is breaded in a flavorful, cheesy coating and baked until golden brown. Serve them with your favorite tomato sauce for dipping. Fried foods seem too heavy for an appetizer. Yet, I adore the crunchy, cheesy fried Read More..
What better to munch on while watching your favorite team FINALLY back playing football, than this Game Day Reuben Dip. It’s different, not expected, and yet incredibly delicious. Savory, cheesy, meaty, and tangy all at the same time with the yummy flavors of your favorite Read More..
This Goat Cheese Caprese Bruschetta recipe is a perfect summer ‘go-to’ appetizer. So fresh and healthy, it also makes a wonderful light lunch or brunch dish. Serve this with a Fennel & Orange Salad, a Savory Roasted Garlic Palmiere, and an Italian Amaretti Peach for Read More..
Who doesn’t love onion rings or bacon? These Glazed Bacon Wrapped Onion Rings are a fun Father’s Day side dish that combines both for a flavor sensation that will knock dad’s socks off. Then just to kick it up a notch, glaze the bacon with Read More..
This is a vintage recipe that is as tasty today as it was decades ago. Pickling the eggs gives them a tangy, sweet flavor that goes so well with the creamy, deviled yolks. It’s subtle and so delicious. Back in the day, this was an Read More..
Who doesn’t love this old school classic? The cold and tender shrimp. The sweet and spicy sauce. So delicious. I like to serve these Savory Roasted Garlic Palmiers and a Classic Cosmopolitan Martini to wash it all down. If you’ve ever ordered a shrimp cocktail Read More..
Every Thanksgiving game-plan needs a great holiday appetizer. These scallops are my go-to for something to serve while finalizing the last of the dinner prep. They are salty, meaty, savory, and sweet from the honey bourbon glaze. I like making them year-round, they’re that tasty. Read More..