Life can be measured in good days and bad days. And days when your house smells of the warm aroma of freshly baked bread, are the definition of pure bliss!
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Imagine the soft, fluffy bread melting into a wealth of flavors and the deep hints of a nutty crunch enhancing the experience all the more. The right selection of nuts—be it pine nuts or pecans—can take the flavors to another level. The texture and taste that nuts offer exalt the level of your food.
Without further ado, let’s look into some of the most mouth-warming easy food recipes that make you instantly hungry for a bite.
Caramel Pecan Pie Bars
These pecan pies are drizzled with a sweet, sticky caramel sauce and topped with crunchy pecan nuts. The soft, crispy shortbread crust offers the perfect base for the pecan filling that tantalizes your sweet tooth. The nuts are salted and crushed before sprinkling to allow diners to taste a beautiful contrast of flavors.
Popular among kids and adults, this nutty bread pie is a winning side dessert for your dinner table. It mixes an assortment of delicious ingredients that easily make the recipe supreme. It’s a winner even among die-hard chocolate lovers; just wait till you try it!
Argentinian Alfajores
Who stole the cookie from the cookie jar? Well, if the cookies are this delicious, you can hardly blame the thieves stealing one after the other.
The cookies are prepared with a buttery batter and velvety dulce de leche sauce coated on the sides to dress them with pine nuts and coconut. These tender goodies are melt-in-your-mouth irresistible and just the sweet-savory starters you need to munch on.
The unsweetened desiccated coconut and toasted pine nuts pack the buttery cookies with a much-needed crunch and a delectable aroma. Drooling already? Head over to your baking station!
Crunchiest Cornbread Waffles
Don’t you just want to bite into those perfect waffles with a crunchy exterior and soft, fluffy insides? You can pair them with a savory sauce of fried chicken or pulled pork or go all sweet with maple syrup and fruit toppings.
You may think investing in the priciest waffle iron is the way to make the best waffles. The secret lies in the recipe, not the equipment. Once your batter is in the waffle iron, toast some pecans and prepare a buttery syrup with brown sugar to pour over.
The caramelized nuts taste heavenly over a sweet soft base of the lightest waffles! This is a recipe that you’d want to save in your notes.
Don’t forget to share these nutty recipes with us on our Instagram @eats_by_the_beach if you try them!
For more tasty bread/dessert recipes, browse through our easy dessert recipes, breakfast, side dishes, starters, and main dishes to find the one your heart sets on!
Find out our Mexican hot chocolate cookies recipe here.
