Name: Mexican Esquites with spicy lime aioli
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: Mexican
Ingredients: ½ cup mayonnaise; 2 garlic cloves, minced; 2 tablespoons fresh lime juice; ½ teaspoon cayenne pepper; ½ teaspoon chili powder; ¼ teaspoon Kosher salt; ¼ teaspoon black pepper; 1 medium red onion, peeled and quartered; 2 jalapeno peppers; 4 cups frozen corn kernels; 1 tablespoon olive oil; 1 teaspoon ground cumin; ¼ teaspoon smoked paprika; 1 teaspoon Kosher salt; 1 teaspoon chili powder; 4 tablespoons fresh lime juice; 2 tablespoons Mexican crema or sour cream; 2 tablespoons mayonnaise; ¼ cup minced fresh cilantro; ½ cup Cotija or feta cheese, crumbled

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