Month: April 2022

Oven Barbecued Pulled Pork

Oven Barbecued Pulled Pork

Oven barbecued pulled pork has all the luscious flavors you love in the slow-smoked or grilled pit-style pork, but without all the work. A homemade dry rub and fruity barbecue sauce add tons of flavor for a tropical twist your family will love! I like Read More..

Mini Cherry Cheesecakes

Mini Cherry Cheesecakes

Mini Cherry Cheesecakes are the ultimate two-bite treat when you want just a little something sweet.  Using canned pie filling makes these little cakes quick and easy to whip up as well. I like to serve these as part of a dessert table for parties.  Read More..

Easy Succotash

Easy Succotash

This Easy Succotash recipe is a great way to add vegetables to your family’s meal that they’ll actually eat and love. This dish pairs perfectly with grilled or roasted meats and also makes a satisfying light meal on its own. I like serving Easy Succotash Read More..

Pineapple Upside Down Cake

Pineapple Upside Down Cake

Pineapple Upside Down Cake is a retro dessert that should (and is) making a comeback.  What could be better than moist, almond-scented cake topped with buttery, caramelized pineapple and cherries?  It’s as pretty as it is delicious and sublime with a cup of hot tea Read More..

Arancini di Riso

Arancini di Riso

Arancini di Riso is the Sicilian street food of golden, fried balls of creamy, cheesy risotto filled with a zesty ragu of beef and peas. They’re addictive and possibly the ultimate comfort food.  Serve them with a side of your favorite marinara sauce. All About Read More..

Spinach Artichoke Egg Casserole

Spinach Artichoke Egg Casserole

This Spinach Artichoke Egg Casserole is a healthy, low-carb, protein-packed breakfast that’s perfect for Sunday brunch.   I like to serve this with Glazed Cinnamon Apple Fritters, Candied Bourbon Bacon, Decadent Southern-Style Cheese Grits, and a pitcher of Fresh Peach Bellinis to wash it all down. Read More..

Red Pepper Jelly Easter Ham

Red Pepper Jelly Easter Ham

This red pepper jelly Easter ham will delight your family with its fruity, spicy-sweet glaze. It’s sure to be the centerpiece of your holiday table! I like to serve this ham with Oven Asparagus Risotto,  Sauteed Green Peas, Southern-Style Cole Slaw, and a Pineapple Upside-down Read More..

Quick And Easy Hot Cross Buns

Quick And Easy Hot Cross Buns

Quick And Easy Hot Cross Buns are a delicious Easter tradition made simpler by using frozen bread dough.  Perfect for your Easter holiday meal. I serve these for an Easter brunch that includes a Russian Breakfast Cheesecake, Classic Quiche Lorraine, Candied Bourbon Bacon, Decadent Southern-Style Read More..

Classic Pimento Cheese

Classic Pimento Cheese

Classic Pimento cheese is such a Southern staple and also crazy delicious. It’s creamy, cheesy, and just a bit spicy. And since it’s crazy easy, it’s a perfect addition to any cocktail party, bridal or baby shower, brunch, or just to keep in the fridge Read More..